D'Angelo Bread – Santa Barbara, CA: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (805) 962-5466 to check today's hours. Know the hours? Send them to us.

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25 W Gutierrez St, Santa Barbara, CA 93101

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Address25 W Gutierrez St, Santa Barbara, CA 93101

Phone(805) 962-5466

StyleArtisan bread bakery

CountySanta Barbara County

Time zonePacific Time

From city center0.7 mi southeast

About D'Angelo Bread

You will find D'Angelo Bread at 25 W Gutierrez St in Santa Barbara, about 0.7 mi southeast of central Santa Barbara. Besides being an artisan bread bakery, it is also listed as bakery café.

Our Santa Barbara directory counts 48 bakeries in total — about one per 1,819 people living in the city. Nearest alternative: Onus Donuts at 413 State St, less than 0.1 mi away.

Opening hours for D'Angelo Bread are not verified in our data. A quick call to (805) 962-5466 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bakery café and Artisan bread bakery
Bakeries in Santa Barbara	48
Nearest bakery	less than 0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.

French & Italian breads

Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Pastries in QAZAQ COFFEE 2024-11-28 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about D'Angelo Bread

What are D'Angelo Bread's hours?

We have not verified a weekly schedule for D'Angelo Bread yet. Call (805) 962-5466 to confirm before visiting.

Where is D'Angelo Bread located?

D'Angelo Bread is at 25 W Gutierrez St, Santa Barbara, CA 93101. Tap the map on this page to open turn-by-turn directions.

What is the phone number for D'Angelo Bread?

The listed phone number is (805) 962-5466.

What should I order at D'Angelo Bread?

As an artisan bread bakery, typical picks include Rye sourdough, Kalamata olive sourdough, Pain de campagne, and Épi. See the full menu page for more.

What other bakeries are near D'Angelo Bread?

Nearby options include Onus Donuts (less than 0.1 mi), Oat Bakery (0.1 mi), and Insomnia Cookies (0.1 mi).